This BIR Chicken Methi is a true curry house favourite, known for its rich, aromatic sauce and the distinctive flavour of fenugreek. In true BIR (British Indian Restaurant) style, this dish is all about speed, consistency, and flavour control.

This BIR Chicken Korma is one of the most popular curry house dishes, known for its smooth, creamy texture, gentle sweetness, and rich, comforting flavour.

This BIR Chicken Korma is one of the most popular curry house dishes, known for its smooth, creamy texture, gentle sweetness, and rich, comforting flavour.

This BIR Chicken Jalfrezi is a proper curry house favourite, known for its bold, vibrant flavours, fresh crunch, and that unmistakable sizzling finish of onions and peppers. In true BIR (British Indian Restaurant) style

This BIR Chicken Dopiaza is a proper curry house favourite, known for its rich, slightly sweet flavour and that unmistakable hit of onions — used twice for depth and texture.

Chicken Bhuna is a classic British Indian Restaurant (BIR) curry known for its rich, thick sauce and deeply concentrated spice flavour. Unlike saucier curries, a Bhuna is created by frying the ingredients together and reducing the sauce until it clings to the chicken, intensifying both flavour and aroma.

Discover the King Prawn Patia Recipe, a hot, sweet, and sour delight. Perfect as a side dish or starter, this King Prawn Patia Recipe is a must-try!